Gabriele Corcos is an Italian professional cook and television personality known for his cooking show, “Extra Virgin Americana.” He is the producer, host, and star of the show. Corcos is also an author of the cookbook, Extra Virgin which was New York Times best-selling.
He is also the husband of popular American actress, Deborah Anne Mazar Corcos, popularly known as Debi Mazar.
|Birth Name||Gabriele Corcos|
|Birth Date||7th October 1972|
|Birth Place||Fiesole, Italy|
|Current City||Windsor Terrace, Brooklyn, United States|
|Siblings ||Fabio Corcos|
|Education||Florence Bilingual School,
University of Florence
|Spouse||Debi Mazar (2002-Present)|
|Children||Giulia Corcos and Evelena Corcos|
|Social Media||Instagram, Facebook, and Twitter|
|Profession||Professional cook and television personality|
|Net Worth||$7.5 million|
Where was Gabriele born and raised?
Gabriele Corcos was born on 7th October 1972 in Fiesole, Italy. Corcos was born to Sephardic Jewish parents. His father’s name is Leonardo Corcos while his mother’s name is still a mystery to us. Gabriele was raised in Tuscany with his brother named Fabio Corcos.
Corcos has Italian nationality and white ethnicity. He has the birth sign, Libra. Corcos grew up in Tuscany. Further information about his parents’ occupation is still a mystery to us.
Where did Corcos go to College?
Gabriele Corcos is an educated man. He graduated from Florence Bilingual School in Florence, Tuscany. Upon his high school completion, Corcos joined the military academy. He later received his degree in medicine from the University of Florence. Corcos also studied music as his interest in music started growing during his medical studies. He excels in drum and to learn more about the drum, Corcos went to Cuba, Morocco, and Brazil.
How did Gabriele start his Career?
Gabriele Corcos initially started his career through vlogs. He used to write his experience with American foods after moving to Los Angeles from Italy. Eventually, he started making videos on cooking. He went on to make his appearance on much cooking television series such as “Hell’s Kitchen” alongside his wife in 2010. He further appeared in “Iron Chef America: The Series,” “Food(ography),” “Unique Eats,” where he co-hosted himself.
In 2011, Corcos co-hosted the show “Extra Virgin” alongside his wife. The series lasted till 2015. In 2016, he produced the show “Extra Virgin Americana” himself. Corcos gained his cooking interest through his grandmother. He has also worked for the Montauk Yach Club as its executive chef. He wrote a cookbook called “Extra Virgin: Recipes & Love from Our Tuscan Kitchen” in 2014. Following year, Corcos opened a café named Tuscan Gun Officine Alimentari Shop in Brooklyn. As of 2021, the shop has already been closed.
Gabriele Corcos is a married man and proud father of two daughters. He tied his knot to American actress and television personality, Debi Mazar on 16th March 2002. Their wedding was officiated by actress, Ellen Burstyn. His wife, Debi gave birth to two beautiful daughters Giulia Corcos and Evelena Corcos. They currently reside in Windsor Terrace, Brooklyn, United States.
Gabriele Corcos celebrated his 49th birthday on October 2021. He is a handsome man with a tall and slim body build. There is no detailed information regarding his height, weight, and body measurements yet. But he has a straight sexual orientation. He possesses brown curly hair and brown eyes.
Gabriele Corcos is active on Instagram, Facebook, and Twitter. He has over 85.5 thousand followers on Instagram where he can be connected with @thetuscangun. Corcos has over 3.2 thousand followers on Facebook and on Twitter, he has over 43.8 thousand followers. He can be connected with @TheTuscanGun on Twitter.
Gabriele Corcos has an estimated net worth of $7.5 million as of 2021. Thanks to his successful cooking career as well as author and television hosting, Corcos has been able to accumulate such wealth. Today, he has been spending his time riding a motorbike. He has always shown his interest in philanthropy and participated in several charities feeding shows such as “Live Below the Line,” “Food Bank For New York City,” and so on.
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